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Bagel Buoy Market 3 Bay Street Sag Harbor, NY 11963 (631) 725-7690 Fax 725-8153 |
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Helpful Bagel Facts
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Helpful Bagel Facts: |
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Storing - Bagels stay freshest when stored in tightly sealed plastic
bags. Allow to cool before transferring to plastic bag. Never store bagels in
paper.
Reviving - Several day old bagels tend to harden. They may be freshened
up by toasting, broiling, microwaving very briefly (15 seconds), or moisten with
water and bake for 10 minutes in a 350 degree oven.
Freezing - Bagels should be cool before freezing. Slice, place in freezer
bag, sealed tightly. Sliced bagels may be popped in toaster while frozen.
Refrigerating - Don't do it! Keep bagels at room temperature or freeze
them. Bread products (including bagels) go stale up to 6 times faster in the
refrigerator. Fortunately, stale bagels can be brought back to life fairly
easily - see reviving.
Copyright 2003. Bagel Buoy 3 Bay Street, Sag Harbor, NY 11963 (631) 725-7690